Lunch: Monday and Tuesday 11:00 AM - 3:30 PM, Wednesday 11:00 AM - 8:00 PM and Saturday and Sunday 12:00 PM - 3:30 PM

Romaine Lettuce, house croutons, shaved parmesan & house Caesar Dressing

White Vinaigrette, Balsamic Vinaigrette, Caesar, Ranch, 1000 Island, Honey Mustard

A mix of blueberries, raspberries and strawberries on a bed of spring mix, spinach, walnuts, sunflower seed, quinoa, and burrata with a balsamic vinaigrette

Mixed greens, tomato, cucumber, red onions and carrots with a balsamic vinaigrette on the side

Mixed greens, cherry tomato, cucumber, kalamata olive, red onion, feta cheese,
pepperoncini peppers and house made Balsamic Vinaigrette

Chipotle Mayo, , Garlic Aioli or Honey Mustard

Large basket of fries or tater tots served with chipotle mayo, garlic aioli and honey mustard sauces

Three house-made buttermilk breaded Springer Mountain Chicken tenders, served with fries and honey mustard sauce.

Cilantro-Lime cauliflower rice and chicken, poblano peppers, corn, onions with romesco sauce

Fried Gnocchi sautéed with zucchini, yellow squash, bell peppers, red onions, spinach, grape tomatoes with house made pesto NUT-FREE, balsamic glaze and topped with shaved parmesan

Six Ounce Certified-Angus-Beef, American cheese, pickled red onion, caramelized onions, avocado, house pickle & lettuce served on PDM Bun.

with Pickled Red Onion, chimi aioli, lettuce, tomato on ciabatta

Slow roasted pork in mojito sauce, ham, swiss cheese, pickle and yellow mustard on cuban bread

a delicious sweet and spicy crispy fried chicken topped with tomato, lettuce, and honey drizzle on PDM bun. It's Good AF!!

Turkey, Bacon, cheddar, lettuce, tomato, mayo on toasted Sourdough Bread

House made tuna salad with melted cheddar cheese , tomato, and spinach on rye

Bacon, lettuce and tomato with mayonnaise served on toasted Rye

fresh mozzarella, tomato, nut free pesto, balsamic glaze, arugula, pickled red onion on ciabatta bread.

A lamb and beef gyro with lettuce, tomato, red onion and Tzatziki sauce

Half-Pound Certified-Angus-Beef
Options under Add-ons

with lettuce, tomatoes, red onion and chili lime aioli on a PDM bun

Grilled chicken with lettuce, tomato and mayo, topped with pepper jack cheese on PDM Bun

Frizzled Beef, American Cheese, Caramelized Onion, Grilled Mushrooms & Bell Peppers on Cuban Bread

Pastrami, Swiss, Lupa's Kitchen Sauerkraut & House 1000 Island on Rye

American Cheese on sourdough

Steak, Bleu Cheese, Romaine, Tomato, Caramelized Onions, Sautéed Mushrooms, Garlic Aioli on a garlic herbed-wrap

Avocado and hummus spread, avocado, spinach, cucumber, tomato, red onion and spring mix

Turkey, pepper jack, spinach, cucumber, carrot, arugula with a hummus and avocado spread, served on ciabatta

Organic Spring Mix Lettuce, Tapenade, Pepperoncini, Feta Cheese, Red Onion, Cucumber, Tomato, Balsamic Glaze, House Made Hummus on a Spinach Wrap

Add Chicken Breast $5. Add Falafel $5

Salami, Pepperoni, Hot Cappicola, Provolone Cheese, Spring Mix, Red Pepper Relish & Deli dressing on Ciabatta

Boar's Head Cheddar, American, Swiss, Provolone, Pepper Jack

A selection of Seasonal Fruits